Pear Honey. Never heard of it until I was over here. I made the recipe on Tuesday and, BOY, is it good! The suggestion was to serve it on warm biscuits...I'm making those tonight. Last night I made cornbread, and it was delicious on that.
I picked up this book long ago and found it while cleaning the sewing room. I started one to dress up a jar for my aunt...and I'll need a few more for others. So far it's working up quickly.
There are flowers that go around the bottom and I think I'll make them in fall shades. The cotton in the picture looks white, but it is actually a beige, natural color.
Today is a big day around here. My baby boy is 19! Lots of good memories to share and some personal reflection for Mom. It seems I can't help feeling just a smidgeon melancholy...I miss those baby days. Then when I take a good look at the man Timothy is becoming, I feel proud, too. Emotional, for sure, but it's all GOOD.
"...I'll love you forever, I'll like you for always. As long as I'm living my baby you'll be."
Love You Forever by Robert N. Munsch and Sheila McGraw